Tea lovers all over the world enjoy Ceylon Tea for its fragrant smell and rich taste. Sri Lankan teas have a fresher, more floral taste compared to those from other regions so they're sure to be popular among your customers. This tea can be enjoyed hot or cold, blended with other teas to bring out the floral notes, and can be enhanced with milk, sugar or honey. It really is the perfect all-rounder.
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Why Your Customers Will Love Ceylon Tea
Ceylon black teais a healthy drink as it helps balance blood sugar and cholesterol. It's also been shown to be beneficial for gut health. herb tea from this region is also high in caffeine, so your customers are sure to be alert after a satisfying cup. If you provide catering for conferences and talks, this could be a great way to beat the afternoon slump.
Great Bulk Pricing On Ceylon Tea to Protect Your Bottom Line
Running a business is rewarding but can be stressful when costs keep going up like they are now. Our reasonable bulk pricing on Ceylon black tea can help keep your costs low. We're Australia's leading tea importer with ties to ethical farms all over the world, so we can supply your business with tea that doesn't compromise your morals. We also offer helpful additional services such as supplying ceylon tea bags and adding your own private label design to packaging.
Teavision: Ceylon Black Tea Pioneers
Teavision was started in 2014 and we now supply more than 4,000 global businesses. Our growth is due to us creating a team of like-minded individuals who have a passion for quality natural ingredients. Our customers like that we provide delicious organic teas and give back to the community by partnering with health and wellbeing projects. To join the long list of businesses we help contact our friendly team on 1300 729 617 or info@teavision.com.au and chose the best online tea store in Australia.
What Is Ceylon Tea?
Ceylon tea is a type of black tea that originates from the country of Sri Lanka - an island in South Asia that lies in the Indian Ocean and was formally known as Ceylon when it was colonised by the British. Whilst under British rule, the first tea plant was brought to Ceylon in 1824 from China and planted in the Royal Botanical Gardens. Since then, tea from this island has grown into one of the largest tea producers and tea exporters in the world.
Ceylon tea leaves are renowned for their full-bodied and rich flavour and tend to have a fresher, more floral taste than other black teas from regions such as India or China, which can often have a harsher or more bitter taste to them. Drinking Ceylon tea for many is a calming and peaceful experience, and its mellow flavour is perfect for winding down after a stressful day. The subtle taste is perfect any time of day, and hints of flowers and spices will transport you to a quiet afternoon in the Himalayas - breathe...and relax!
Health Benefits of Drinking Ceylon Tea
Drinking black tea has been renowned for its health benefits since ancient times, but it's only in more recent times we know the actual science and facts behind these claims. These teas are packed full of powerful antioxidants - molecules that help prevent free radicals from damaging our cells and DNA. Free radicals form naturally inside our bodies but are also caused by external factors such as pollution, cigarette smoke, highly processed foods and medications.
Antioxidants can be found in fruits and vegetables, but you can also get a healthy dose of them from drinking teas such as pure Ceylon tea. Polyphenols are one of the most common types of antioxidants and have been shown to have anti-inflammatory properties which may be beneficial for those with arthritis, as well as potentially reducing the risk of heart disease, diabetes and cancer.
Ceylon tea leaves contain caffeine, which may be good for your heart health and may increase the rate at which your body breaks down fatty acids, triglycerides and cholesterol. Drinking these flavoursome teas may also boost heart health by lowering blood pressure and may reduce the risk of heart disease and stroke. What better way is there to get healthy than by sitting back and relaxing whilst enjoying the delicious flavours that you get from a simple cup of pure Ceylon tea?
Is Ceylon Tea Black Tea?
If you’re trying to decide between Ceylon tea vs black tea, there’s simply no need. Ceylon tea is predominantly black tea, which undergoes a full oxidation process, giving it a rich, bold flavour and a deep amber colour. However, there are green and white Ceylon teas which are also produced in Sri Lanka, but these are less common. Black Ceylon tea is often enjoyed on its own or used as a base for blends and flavoured teas. Its versatility and unique characteristics have made it a staple in households and a favourite among tea enthusiasts worldwide.
What Does Ceylon Tea Taste Like?
Ceylon tea has diverse, distinctive flavours which are heavily influenced by the altitude and region in which it is grown. High-grown Ceylon tea, cultivated at elevations above 1,200 meters, is known for its light, bright, and brisk characteristics. It often exhibits floral and citrus notes, making it a refreshing choice. This type of Ceylon tea is delicate, with a clean and crisp finish, often compared to the finest Darjeeling teas.
Mid-grown Ceylon tea, cultivated between 600 and 1,200 meters, offers a more balanced flavour. It combines the brightness of high-grown teas with a fuller body and a hint of spice. This variety is versatile, providing a smooth and rich taste that is neither too strong nor too light.
Low-grown Ceylon tea, grown below 600 meters, has a robust and full-bodied flavour. Typically, it has a deep, rich, and malty taste with hints of chocolate and caramel. This type of tea is bold and strong, making it an excellent choice for those who prefer a more intense and heartier brew.
Across all varieties, Ceylon tea is loved for its freshness, briskness, and clarity, offering a unique and satisfying experience for all those who enjoy a good cup of tea.
Is Ceylon Tea Caffeinated?
The question many tea drinkers ask is, 'does Ceylon tea have caffeine?' And the answer is yes, Ceylon tea is caffeinated. However, the caffeine content varies depending on the type and preparation of the tea. As a black tea, Ceylon tea generally contains more caffeine than green or white tea. Typically, a cup of black Ceylon tea contains around 40-70 milligrams of caffeine per 8-ounce serving, but this can vary based on factors like brewing time, temperature, and the specific tea leaves used.
The green Ceylon tea, which undergoes less oxidation than black tea, contains less caffeine, usually around 20-45 milligrams per 8-ounce cup; while the white Ceylon tea, which is the least processed of them all, has even lower caffeine levels, typically ranging from 15-30 milligrams per serving.
While the caffeine in Ceylon tea can vary, it is generally considered moderate, offering a balanced energy lift that suits a wide range of preferences and lifestyles. Whether enjoyed in the morning or as an afternoon pick-me-up, Ceylon tea provides a pleasant, invigorating experience.
Where to Buy the Best Ceylon Tea in Australia
Teavision provides quality teas to promote health benefits thanks to the natural ingredients we use, and we consider ourselves pioneers of the tea world and innovators of healthy living. We are a multi-award-winning company that only uses organic certified products, and we build strong global networks by sourcing directly from ethical farms.
You may find a cheaper packet of Ceylon tea in Australia, but do you know where it has come from and how it has been grown? Many of the cheaper teas produced around the world are exposed heavily to pesticides, preservatives and other harmful toxins that destroy their nutrients and dull their natural flavours.
When you buy pure Ceylon tea from us that is exactly what you get - an absolutely delicious brew that is rich in taste and aroma, and every cup is packed full of nutrients and antioxidants that can help protect you against numerous diseases including age-related issues such as Alzheimer's.
Teavision is dedicated to becoming leaders in ethical trade and sourcing, and that is what makes us Australia's best tea company. If you want the best brew, buy it from us!
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Organic Black Ceylon Tea (BOP)
Plucked from the high quality tea plantations of Sri Lanka, this single origin Organic Ceylon BOP is packed with a fresh and full-bodied flavour. The name "Ceylon" originates from the British who colonised the island (now known as Sri Lanka) in 1802 during the years of the French Revolution. Enough history lets get back to the tea! Rich in vitamins, Minerals and antioxidants this creamy and earthy beverage is much more...
$7.37 ( $7.37 per kg )