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Once brewed the liquor is deep amber in appearance, accompanied by a rich, malty and smooth taste. \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e India\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Black Tea CTC (BOP)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Sweet and malty\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing suggestion:\u003c\/strong\u003e Add 1-2 teaspoons into a cup (250ml) with hot water (90-95ºC) and brew for 1-2 minutes. 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Historically, the CTC process developed in India during the 1930s and spread throughout the globe. Today, it is the most popular form of black tea with its teabag friendly size, robust flavour and quick brew. Sourced from origin this Indian black tea is perfect for a strong-bodied cuppa or mixed with spices like cardamom, cinnamon, ginger and clove to create your very own DIY chai. Once brewed the liquor is deep amber in appearance, accompanied by a rich, malty and smooth taste. \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e India\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Black Tea CTC (BOP)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Sweet and malty\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing suggestion:\u003c\/strong\u003e Add 1-2 teaspoons into a cup (250ml) with hot water (90-95ºC) and brew for 1-2 minutes. Strain and try.\u003c\/p\u003e\n\u003cp\u003e\u003cb data-mce-fragment=\"1\"\u003ePackaging: \u003c\/b\u003e Our Black Tea CTC  is delivered in sealed, air-tight pouches.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store below 18\u003cspan data-mce-fragment=\"1\"\u003e°C\u003c\/span\u003e in a dry place, out of light.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQuality Control:\u003c\/strong\u003e Teavision has implemented a very high standard of quality control through its HACCP and ACO accredited facilities to preserve the integrity of all products.\u003c\/p\u003e"}

Organic Black Tea CTC (BOP)

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Product Description
Size
$6.74
Maximum quantity available reached.
Note: When ordering in sizes over 1kg, your package may not be packed in individual 1kg bags and will instead come in bulk packed bags (2kg 5kg 10kg etc)

Rich, Strong and Special for Teabags

"CTC" means "crush, tear, curl", describing how the tea is processed. Historically, the CTC process developed in India during the 1930s and spread throughout the globe. Today, it is the most popular form of black tea with its teabag friendly size, robust flavour and quick brew. Sourced from origin this Indian black tea is perfect for a strong-bodied cuppa or mixed with spices like cardamom, cinnamon, ginger and clove to create your very own DIY chai. Once brewed the liquor is deep amber in appearance, accompanied by a rich, malty and smooth taste. 


Origin: India

Ingredients: Black Tea CTC (BOP)

Aroma: Sweet and malty

Serving suggestion: Add 1-2 teaspoons into a cup (250ml) with hot water (90-95ºC) and brew for 1-2 minutes. Strain and try.

Packaging: Our Black Tea CTC  is delivered in sealed, air-tight pouches.

Storage: Store below 18°C in a dry place, out of light.

Quality Control: Teavision has implemented a very high standard of quality control through its HACCP and ACO accredited facilities to preserve the integrity of all products.

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