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This mountainous grown green tea has notes of sweet and earthy grass, strong umami, nori and hints of chestnuts with a creamy texture and balanced astringency.\u003c\/p\u003e\n\u003cp\u003eGrown and processed using the same age old techniques first perfected in Japan this tea is bought to life (and to our favourite mugs during tea break) by some very passionate Australian farmers. The climate conditions in the southern alpine regions of Australia similarly mimic that of the conditions found in many of the best Japanese green tea farms. The altitude and distinct four seasons helps these plants mature and build in hardiness and nutrients. The Camellia Sinensis plant accumulates nutrients over the winter and as Spring arrives these beneficial nutrients can be found in the leaves.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Australia.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Australian Green tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Refreshing vegetal fragrance\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing Suggestion: \u003c\/strong\u003eAdd 1-2 teaspoons into a cup (250ml) with hot water (80-85°C). 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Australian Alpine Green Tea

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Product Description
Size
$11.27
Maximum quantity available reached.
Note: When ordering in sizes over 1kg, your package may not be packed in individual 1kg bags and will instead come in bulk packed bags (2kg 5kg 10kg etc)

Refreshing, full of antioxidants and Australian

Packed full of spring goodness, this rare tea is exclusively sold to Teavision and the remaining harvest is auctioned off on the Japanese market for extremely high prices. This mountainous grown green tea has notes of sweet and earthy grass, strong umami, nori and hints of chestnuts with a creamy texture and balanced astringency.

Grown and processed using the same age old techniques first perfected in Japan this tea is bought to life (and to our favourite mugs during tea break) by some very passionate Australian farmers. The climate conditions in the southern alpine regions of Australia similarly mimic that of the conditions found in many of the best Japanese green tea farms. The altitude and distinct four seasons helps these plants mature and build in hardiness and nutrients. The Camellia Sinensis plant accumulates nutrients over the winter and as Spring arrives these beneficial nutrients can be found in the leaves.

 

Origin: Australia.

Ingredients: Australian Green tea.

Aroma: Refreshing vegetal fragrance

Serving Suggestion: Add 1-2 teaspoons into a cup (250ml) with hot water (80-85°C). The tea should be a beautiful, clear yellow.

Shipping: Our Australian Alpine Green Tea is delivered in sealed, air-tight pouches.

Storage: Store below 18°Cin a dry place, out of light.

Quality Control: Teavision has implemented a very high standard of quality control through its HACCP and ACO accredited facilities to preserve the integrity of all products.

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